Chinese Food

Sweet potato

Fried oyster

I'll make some delicious food with my brother who is a cook.

Hot and sour noodles

Although I often cook spicy food now, in fact, when I lived with my grandmother in Shanghai as a child, I couldn't eat spicy food at all. In middle school, I went to the north and lived with my parents. I was ridiculed by my peers as a small Sha... ...

Hakka radish dumplings

Hakka people in Gannan like to eat radish dumplings. Radish dumplings are Xinfeng famous snacks in Gannan. Xinfeng is named after radish. Because of climate and soil quality, Xinfeng has always been rich in radish. It's big, thin skin, sweet and... ...

Sichuan style fried kidney

Home cooked dish - stir fried kidney flower. It's crisp and tender. It's spicy and delicious. No smell, no shame. It's a good dish of waist flowers.

Quail, red date, Lycium and vermicelli

Stewed Luffa (autumn melon)

My friend gave me autumn melon. I can't finish it. It's made into a brand. It's very popular.

Hot kidney flower

My husband always likes to eat kidney flower. So I tried many ways. Tonight's fried kidney flower husband said it tasted good. And the kidney flower is very tender. I'm very proud of it.

Stewed crucian carp with vermicelli

Fried Minnan oyster

A dish that Minnan people have to date. It's delicious. My husband loves food very much. So I learned to make it for him.

Fat cattle in sour soup

Fat beef in sour soup. It's also a Sichuan classic. It's a regular feast. The quality of fat cattle is the first factor naturally. The soup taste should be just right. Fat cattle is delicious and rich in nutrients. It can be combined with variou... ...

The method of fish mud (fish soup) to get the bone

Lazy health food

You can cook the famous snacks in South Fujian or Baodao by yourself. The taste is q-shaped, crispy, clean and hygienic. You can put as many as you want. It's very delicious.

Chaoshan oyster

Oyster brand is a traditional Chaoshan snack;.

Sichuan smooth meat (Euryale powder Baba)

Koukou's smooth Gorgon powder Baba is a real Sichuan food. It can be a staple or a meal. Since I remember, my family has this delicious and real dish for Chinese New Year holidays and weddings. It is also the best-selling dish. When I grew up an... ...

Chaoshan oyster

Stir fried pork with sweet potato skin

Home cooked pork is a favorite dish of many friends. If you add some cake crust made of sweet potato powder and stir fry it, in addition to the salty taste of the dish itself, the chewy sweet potato crust will bring more layers of taste and tast... ...

Sweet potato

My family's two treasures always like to eat sweet potatoes. So I learned to make them when I had nothing to do. Unexpectedly, they succeeded. They were delicious. The children praised the delicious food they bought outside.

Fried eggs with oysters

Chicken gizzards, chicken liver and tofu soup

Generally, we use chicken gizzards, chicken liver and pepper to fry. Actually, it tastes good to make soup. This is a recipe in my memory. I played at my friend's house one day in primary school. My classmates and mum made this soup at dinner ti... ...